Doughnut Plant

Doughnut Plant is a really great donught bakery in the Lower East Side. They use organic ingredients in their doughnuts which are made fresh everyday. They don't taste like a tasteless empty dried boxed doughnut. I tried one of their jelly doughnuts today, and even though I was expecting a huge mass of jelly embedded in the doughnut it was actually a pleasant and light raspberry jam, which perfectly complemented the vanilla glaze on the exterior of the doughnut. There is not much in the neighborhood except low income housing, but the doughnuts are definitely worth the trek.